Lasagna was the fare of the day as project member, Shay Hamer and I prepared it and served it to over 100 patrons at the Elizabethan Shelter in Marietta. Other project members participated by donating salads and rolls.
The be4good project will be assessing our annual goals in an upcoming meeting in late May. Anyone reading this who is interested in joining our project should email me at thebe4goodproject@gmail.com. We look forward to having you on board.
